Goat cheese https://greenelly.com/ is not only healthy, but also very tasty, which can be prepared at home from simple ingredients. If you want to diversify your “cheese assortment” and try something new, then you will love our ideas for home cheese making.
1. Goat cheese with herbs and spices
If you love flavorful and savory cheeses, add a variety of herbs and spices to your goat cheese. For example, you can use dill, parsley, basil, rosemary, thyme, garlic, pepper, coriander and others. Herbs and spices can be added to milk before curdling or sprinkled onto finished cheese before aging. Such cheese will have a rich taste and aroma, as well as a beautiful, presentable appearance.
2. Goat cheese with nuts and dried fruits
If you prefer sweet and creamy cheeses, try adding nuts and dried fruit to your goat cheese. For example, walnuts, pistachios, almonds, cashews, raisins, cranberries, prunes, figs and others. Nuts and dried fruits can be added to the milk before curdling or mixed with the finished cheese before shaping. This cheese will have a sweet taste and soft texture, as well as beneficial properties.
3. Goat cheese with honey and lemon
If you want to give your goat cheese a special twist, try adding honey and lemon. Honey will add sweetness and an antibacterial effect to the cheese, and lemon will add sourness and vitamin C. Honey and lemon can be added to milk before curdling or poured over the finished cheese before serving. Such cheese will have a pleasant taste and aroma, and also strengthen the immune system.
4. Goat cheese with fresh berries
If you want to enjoy the summer mood and freshness to the maximum, then add fresh berries to your goat cheese. You can add strawberries, raspberries, blueberries, blackberries, blueberries and others. Add berries to milk before curdling or decorate finished cheese with them before serving. This cheese will have a bright taste and color, and is also rich in antioxidants.
5. Goat cheese with olives and tomatoes
If you want to immerse yourself in a Mediterranean atmosphere, add olives and tomatoes to your goat cheese. You can add black or green olives, cherry tomatoes, dried tomatoes and others. Olives and tomatoes can be added to the milk before curdling or mixed with the finished cheese before shaping. This cheese will have a salty taste and juicy texture, as well as healthy fats.
As you can see, goat cheese can be made more interesting and varied using different ingredients and methods. Experiment and enjoy your homemade cheese making!